mandi style foods are famous in arabian countries. the meat they use are mostly chicken or lamb.
vijayawada has few othermandikind of restaurants. and this is my first try.
i was accompanied by my 3 brothers. we ordered chicken steak mandi(full). our order was placed in 20mins.
both the chicken and rice was well cooked. rice wasn't greesy. fried onions and dry grapes added to it, gives even more floavour to the biryani.
the plate contains one egg cutted into two, some sliced veggies , raita, soup and kurma.
it costed ₹830 along with two water bottles and 4 thumbs up.
vfm:4.5/5