normally the malai kofta from roopali is a charm but yesterday it had stale smelling filling, not only that a dish that was 190 bucks a month back was raised to 230 because it was being consistently ordered. such opportunism is not appreciated. in these times the least one expects is hygienic and good food not stale.
with dining out of sight, how will your business flourish like this. mend it or end it.