for me, pushkar has always held the top spot for indian cuisine in birmingham. the decor, the welcome, the cocktails, the wine list and, of course, the food, has always been slightly ahead of the game.
we weren't disappointed last night. starters consisted of a trio of mixed murgh and a veg platter. i'm not sure what the grilled scallop haryali added to the mix - it tasted of, well, scallop!
mains were lamb ghosht, kadhai murgh and dal makhani - a real delight and great companion for the saint clair sauvignon blanc.
but guys, what is happening with the gents washroom? some serious tlc and plumbing required here!
overall, another great experience, although as the competition for food in birmingham hots up, pushkar will need to fight to hold on to that top spot!