so you've heard about the big name chef, who made his name working under ramsay, opening up in the refurbished grandeur of a once iconic king's cross hotel. the yesteryear venue name, the appropriately quixotic decor, the confidently egalitarian food and the bar, well, at least a couple of steps up from the weatherspoons you'd normally find in a location like this. you've heard about it? which one, because now there's two of the buggers...