had dinner here during coolinary month. i ordered the white gazpacho, squash blossom and burrata pizza, and the pot de creme. the gazpacho wasn't bad, but it was odd; the bites with the grapes and/or almonds were pretty good, but the white base by itself was kinda meh. the pizza was good. i'd never had squash blossom before, and the burrata cheese was tasty. the pot de creme was amazing; like light, mildly coffee-flavored pudding.
i had no problems with the service. the parking was a bit chaotic during the prime dinner rush, but there's plenty enough around. overall i'd recommend, especially for a chance to try the more unusual offerings.