if you live to eat, this is a must visit place.
both savoury and dessert crepes are delicious. you'll get it in a while though on your platter, but it's worth the wait.
for people with sweet tooth, any crepe with nutella and fresh fruits is undoubtedly amazing.
mushroom one was so well prepared, stuffing composition was apt.
staff there is very generous, so you can get the customisation done to your crepes however you wish for.
**and while you wait for your food, i ll suggest, engage yourself in a conversation with the chef and watch the process of those masterpieces being made, it's a treat to watch.
if you put up in b'luru itself, trust me you'll want to visit it again and again.
and if you are a visitor in the city, you must visit this little food gem.