the food is ok, nothing to jump up and down about since we're talking belgian pub and various mussel dishes with fries and aioli. the last time i ate here, the mussels were also overcooked.
the service is horrendous, though. the servers look like they're completely overwhelmed (even if there aren't that many people in the pub) and there's confusion as to who takes the order, who clears the plates, who brings the food, etc etc etc etc...
management really needs to take control of the situation and provide some training before unleashing their wild and bewildered staff onto the legions of rwc revelers because, really, the combinations of drunk rugby fans and freaked out waitstaff is like throwing a lit match into a tinderbox. in other words...funny.
the atmosphere is dark wood-paneled pub circa 1995.
the beers are delicious, though, and there's quite a nice selection of belgian brews. 2 stars for that.