laterna restaurant

well i like this place, atmosphere is quite cool. in food somehow i miss that x factor like when we just take one byte of our food and our taste buds says its awesome its not like that. so i deduct one star for that muaaaahhhhh missing taste.
darren huston

this was the worst meal - dont go. the veal parmigiana was burnt and when we sent it back we were told that it comes in frozen and that is how it comes. the pasta source on the meatballs was burnt and bitter. they refused to credit the dish and we paid for the meal but will never go back

one of my colleagues recommended this restaurant and hands down, they are one of the best in the area. i ordered penne alla vodka and my colleague had the linguine di mare. the penne alla vodka was the bomb, very delicious. it has a strong garlic and cheese flavour. the sauce has the perfect consistency, not too watery and not too thick. every bite you take, you will for sure get the penne and the tomato puree/cream sauce, as its perfect consistency makes it cling onto each an every one of the penne. to make it more flavourable, they also added bacon. the bacon adds a little bit of fat content into the dish which also makes the it more aromatic. i would go back to this place just to have the penne alla vodka as i loved it so much. i also tried a little bit of my colleague's linguine di mare as well. it was amazing as well. they put a lot of different kind of seafood in it, like mussels, shrimps, scallops, squid, etc. they all tasted fresh, no fishy smell at all. the linguine was cooked to perfection. it was a great dish!