wow, 5 stars from the previous follower. does he know the owner ?
i have been here a few times, its ok ..
the biggest problem i have with indian food is when ordering mild, they cut back on
all the spices (turmeric, ginger, cumin etc), when all they need to cut back on is the chili powder
its the chili powder that makes it hot. most places if order mild, they cut back all the spices and then
its bland …..
there is only one place that seems to "get it" that's green curry in the nw. i say please make it regular with 1/2 the amount of chili powder, then its perfect. and they also have no problem making a few changes if you ask. i like chana masala with some spinach, no problem .. very tasty