best burrito in dallas. i guess there are two kinds of burrito people in dallas. some of you like chipotle and the rest of us prefer freebirds. we do so because it is better.
the folks at freebirds offer customers burrito sizes between wimpy (1/2 bird) to crazy big (super monster). each one can be crammed with 2 kinds of chesse (jack or cheddar/jack mix), and 3 kinds of beans (black, pinto, or refried). moving down the line is meat (chicken or beef), sauce (they have about 7), and veggies (onion, tomato, etc.). want something special? guazamole, queso, and other extras can be had for a little extra.
i'm sure you see that freebirds offers a lot more variety than those other burrito places. still not convinced? take a closer look at their sauces. fresh lime juice, bbq, tomatillo, and salsa are just some of your choices. my favorites are the death sauce and habanero sauce. a combination of the two is a nice balance between hotter and hottest.
ask yourself how many other restaurants care enough to offer food that will make you cry.