founding farmers - d.c.


jun
5
2 yıl önce
foggy bottom/west end
in short, one of the best meals i ever had! everyone who is in washington dc must dine here. you will regret if you do not.
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anna
3
2 yıl önce
foggy bottom/west end
decent. the food is good, but a little overpriced for what you are getting. my husband ordered a lemon lime soda that was almost unbearably sour. he also got the sliced pork, which was basically all bread with a little pork in between. the pork was good, but not worth $11. my burger was pretty delicious, but again, not worth $10. the restaurant was very crowded and loud. overall, if you are looking for a good burger, just go to the shake shack.
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megan
4
2 yıl önce
foggy bottom/west end
visiting from cleveland, our experience was pretty good not amazed. the atmosphere was cozy (meaning close sitting to others), our serves was ok and kind of slow. the food was delicious, chicken and waffles was tasty and a good plate full. the cranberry and brie veggie burger was bursting with flavor and had a taste i've never had before (in a good way), the side dish however was way over priced for the portion... very good but not enough. drinks: dark n stormy and el presidente tasty and sweet. doesn't compare to cleveland restaurants!
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rob
2 yıl önce
foggy bottom/west end
situated in the heart of the business district, around the corner from the imf and world bank, it’s everything pret should be. top ingredients, carefully sourced and simply prepared, available quickly without any hassle.
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nicole
5
2 yıl önce
foggy bottom/west end
love, love, love. i've been for brunch and dinner - both were fantastic! service is very good and the food was so amazing. loved the bananas fosters french toast! for dinner i had the cedar plank smoked salmon with maple syrup-apricot glaze, asparagus, and cauliflower... all so healthy and really delicious. i've also had the butternut squash ravioli with sage brown butter - delicious! the fraise fling drink is yummy. shared the winter cobbler with a friend - so good! also really like the passionfruit sorbet.
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achoi29
2
2 yıl önce
foggy bottom/west end
my boyfriend and i were excited to visit, as we had heard great things about founding farmers. unfortunately, the service was not overly friendly or helpful. we shared the chicken and waffles and meatloaf. both came out of the kitchen a little cold and dry, and both dishes were on the salty side. ambiance is great but would not re-visit for the food or service.
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carissa
5
2 yıl önce
foggy bottom/west end
i've been to the tyson's corner brunch and it was divine. i must say, i feel as though i'm an expert here now bc my boyfriend and i pretty much just ordered the whole menu. the wings were my all time favorite. so caramelized and crispy and salty and sweet. the lobster mac and cheese was beyond decadent. the lobster was a bit chewy but the creamy mac and crunchy top made this dish. the shrimp and grits were savory with cherry tomatoes adding brightness and acidity. the bloody mary was so chunky and spicy and salty. cucumber delight was on point. clean. fresh. not overly sweet. i will continue coming here for brunch. you can't go wrong.
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gastrolust
2 yıl önce
foggy bottom/west end
i had to be at gwu and only had time for a quick bite. many people recommended founding farmers, which was both convenient and delicious. i love the concept and the vibe, and would love to explore more of the menu. but as it was just me, i couldn't resist
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kimmy
5
2 yıl önce
foggy bottom/west end
food is amazing...everything is fresh...our 13th year old son loved it so much that we are going back to eat again for the 4th time before we fly home today..nice open atmosphere..nice bar..nice service. we'll definitely come here to eat when we visit dc again.
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anonymous
5
2 yıl önce
foggy bottom/west end
outstanding!. very good appetizers and beer/drink selection! highly recommend the deviled eggs!
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c
2
2 yıl önce
foggy bottom/west end
disappointed by southern dishes. unfortunately we made the mistake of ordering traditionally "southern" dishes, & they didn't come close to what we were expecting. i ordered the chicken & waffles & thought it was terrible. the chicken was dry, lacking in spices, & covered in gravy. i'm not sure where they've been eating chicken & waffles, but traditionally it's not served with gravy. especially gravy & syrup. if you're going to put gravy on it, you should advertise that on the menu. my husband got the shrimp & grits. another swing & miss. they've clearly never been to sc and had the real thing. i don't know what kind of "grits" they're serving but it was more like a risotto or pearl couscous.

we only saw our waiter once after he took our order. we were very disappointed by our experience and will never go back.
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jrodgers26
2 yıl önce
foggy bottom/west end
service bad. was seated and waited forever for anyone to come acknowledge we were there. finally once we ordered, we exprienced slow service, not friendly. french toast was very greasy and soggy.
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tsailor
5
2 yıl önce
foggy bottom/west end
eat everything you can here!! so much is made in house!!their alcoholic and non alcoholic drinks are delicious! i got the seven cheese mac with chicken and it was totally worth it! they even make their own pasta!!! so yummy!!
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diane
5
2 yıl önce
foggy bottom/west end
yes, you should try this place. our meal was good, not great. but good enough to go back. skip the fried green tomatoes and mashed potatoes. the fried chicken was great, the crab cakes were great, all of our salads were great. the atmosphere and service were worth some menu dissapoinments
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jung
5
2 yıl önce
foggy bottom/west end
always a satisfactory meal- hearty comfort food full of flavors. fried-green tomatoes and bread with brie, apple, and honey for appetizers, and the shrimp & grits and hand-made pastas are to die for.
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