so every time i pass by this restaurant i always wanted to try, but then now i got a chance to actually dine and the hospitality is really amazing, they offered us to sit in a private cabin, and the soup was served immediately. we ordered haneeth shoulder and moqalqal meat. the order side of lamb shoulder was having a burnt taste but the inner was ok, no that wow i have tasted in other places, rice was dry, and meat in moqalqal was very hard as it was oil fried, portion is huge, great for filling your stomach. but considering the taste and quality, it was a one time deal for me
but at the end the kunafa was amazing, we had one in the restaurant and took few take always also.
might go there again to have their kunafa