attended the lovely exclusive media alpine brunch and après brunch party.
the alpine brunch, serving a vast variety of dishes with authentic alpine flavours.
the place was beautifully set up for brunch, with counters for fresh cheese, cold cut meats, pizza station, sushi station, and a live pasta counter as well. relaxed atmosphere, ample natural light and spacious interiors contributed to the beauty of the place.
free flowing beverages (alcoholic/non alcoholic) were included, with a different proce range for each.
the mains were served as a-la-carte. we ordered the oven roasted chicken with fries, sauteed green beans ,ravioli & the herb crusted salmon.
form the variety of pizzas, margherita pizza was good. the pasta was prepared on order.
dessert station was vastly spread. chocolate fountain for dipping marshmallows, brownies and fresh fruits. black forest cake, chocolate came and the lemon tart was our favourite.
the staff was prompt and friendly. tables cleared promptly and drinks served swiftly.