bacon bros public house

great food and menu. my wife is a picky eater and she liked it to. i have had the brisket hamburgers and veggies
all are great. the only reason we don't go more is the prices. lots of locals

great dinner!. the mediocre reviews that precede this one made my colleagues leery of bacon bros, but my previous good experience made us give it a try last nite, the thursday before memorial day weekend. the tables were nearly full at 6:45, a good sign, as we expected it to be slow on a weeknight before a holiday. our waiter was very knowledgeable and gave excellent guidance on drinks, describing the flavors of the different bourbons and the beers. the drink menu is especially creative with lots of variety - infused gins and bourbons, and inspired combinations of mixers and herbs. fried pickle appetizer was plentiful, hot, and delicious. we also asked for an order of bacon - how could you not at a restaurant with this name? it came cooked just as ordered, and the meat was thick and peppery with little fat. our waiter even knew the local sources for all of the meats on the menu. our pork chop was thick, juicy, and full of flavor. fried catfish was crunchy on the outside, soft on the inside, over poblano grits that weren't overly poblanoed, and sweet little golden beets and collards. the special pork loin was also juicy and delicious. the bed of dirty rice would have been great, except for the excessive salt. all in all, we will definitely be back to this casual restaurant with wonderful drinks and food. highly recommended. you can even eat at outdoor picnic tables.

one of the most incredible meals i’ve had in years. the vibe is relaxed but upscale bbq house, with great service, a first-rate cocktail menu (plus craft beer & wine), and the food is just mind-blowing. i’ve never had better brisket, homemade sauces, or sides (the bacon baked beans and onion rings were incredible on their own). but the standout overall: potater tots for an app, which are housemade tots with pork shoulder folded in, topped with crispy fried pig ear garnish, bbq sauce & scallions. it was seriously one of the best things i’ve ever tasted, and i’m not a huge carnivore (and generally avoid stuff like pig ears). my friend and i were both blown away by the whole experience, and decided that we needed t-shirt’s to commemorate the night. all the stars to these guys!

loved the deviled eggs. going to steal the recipe. we enjoyed some excellent bbq. i had the chopped brisket sandwich and my coworker had the buffalo chicken sandwich. needless to say both our plates were emptied. would like to try more of the menu. they cure their own meats and it shows in the flavor! staff are very nice and know their products well!

the food was delicious. our waiter was very friendly and helpful. the atmosphere was very inviting. i would recommend this place to anyone. we will definitely be back again.

great local place, appetizer pimento cheese bacon ham is awesome. i did the sampler, ribs excellent, pulled pork very good, smoked sausage was only disappointment but not bad, just not up to speed. overall well worth the visit.

cute place, decent pulled pork, fast service. pulled pork doesn't have sauce, you need to ask for it on the side. red potato salad was good, not great.

the business appears to be closed in the. anyone going to confirm that? i did not see a sign that they relocated. it says the review has to be longer than a hundred and forty characters but the restaurant is closed there's not much more you can say about that and that's all i'm going to say about that.

so i went for my first visit to bacon bros as suggested by my co-workers and at best i have a mixed review. first things first, the food was good, if a bit overpriced, but i am ok paying for a good meal. the burger was cooked medium well by default and i was not asked how i would like it. this doesn't bother me, but be aware if you like your burger cooked more you may want to mention such. the bacon was delicious, as was the burger, the real problem here was the service.

being a lunch break i obviously had limited time, fortunately traffic was on my side and i got there quick, this is where my luck would end. 5 minutes after sitting down the manager (i can only assume) took my drink order because the waitress had yet to come by my table. mind you they had 2 waitresses on staff and only 4 other tables (3 of which were pairs). 10 minutes after receiving my drink (a $7 beer) my waitress appears. no small talk, no mention of any specials, just wanted to take my order. i asked about grilling the onions on the burger and she said they could do that. so i asked for lettuce tomato and grilled onions, with a side of fries; but this is not what i would get.

the kitchen was quick to make the burger which would have been great, if the food did not sit on the counter because again my waitress is nowhere to be found. the manager notices about 5 minutes later and brings my food, minus any lettuce or tomato or the fries i ordered with the meal. i mention the fries because at this point i'm rushed for time and it's not worth the wait to take the burger back.

again the food was delicious, the fries were salted lightly, the burger was great and i am in no way disappointed with that aspect of this trip. after finishing my meal i watched as another table had to flag down their waitress just to get more ketchup, so it's not just me at this point. it takes me another 10 minutes of waiting just to get my waitress to bring my bill.

you have 1 of 2 problems here. either you have a poor wait staff, or you are under staffing for your needs. i believe it is the former. this could have easily been a 4 or 5 star review, but no matter how good your food is, if the service sucks, so does your restaurant.

for what it’s worth my co-workers insist this is a fluke, and that i should try again, but i think i might just pass on giving this place a second chance as other reviews as of late show their service is going downhill.

before writing this review i took the time to try and find some contact info on the website (there is only the general number) and their facebook page doesn’t exists. i hope that someone at this company reads over these reviews so they can get their restaurant back on track.

o.m.g. this place tastes like heaven! our server was attentive and knowledgeable. we began our afternoon with the charcuterie- some things i would not have attempted, but here? down the hatch! everything was delish! then came the deviled eggs. i could have eaten all of them! and that devil's dust? wow...i want it!!!!! our table ordered a variety- no duplicate items, and we tried it all!! you cannot go wrong with the menu!

the food and service are always excellent. my favorite is the bet (pork belly pastrami and duck egg) sandwich is deelish. my husband had the smoke fried half chicken and it was smokey and tender.

we took in bacon bros during a weekend road trip upstate and glad we added them to our to do list.
started off with the tasty fried pickle appetizer and according to our bartender the pickles are house made as well as the meats on the charcuterie board we ordered.
very crowded place but well worth the visit.

big shout to the chef and staff. great food, great service. wish i lived here so i could come back. if you get a chance - go here. it's worth it :)

had the burger along with the turnips and mushrooms today. doesn't sound sooo impressive does it? well let me tell you - it was crazy delicious and likely the best burger i've ever had. i had to stop and think about whether i could be pregnant (food hasn't tasted as good since then)!!!!! the decor, lighting and even the bathroom towels and lotion is perfection. love this place.


-----07 nov, 2014-----

you have to come to bacon bros & get the "hydroponic salad" with smoked pulled chicken!!! omg it's the best salad i've ever had. and locally grown too!

when is this place ever open? i've heard it was good but haven't managed to ever find it open